柏自松，博士/讲师，2022年获得东北大学工学博士学位。2022年7月至今于洛阳师范学院食品与药品学院任教，近年来以第一作者在Trends in Food Science & Technology、Phytomedicine等著名国际学术期刊上发表SCI论文5篇。

联系方式：baizs2010@163.com

研究领域和兴趣：

天然产物的提取分离、结构鉴定及活性评价。

教育经历：

2010.09-2014.07   南阳师范学院    生物工程专业      学士

2014.09-2017.07   天津中医药大学  药物化学专业      硕士

2018.09-2022.06   东北大学        生物医学工程专业  博士

工作背景：

2022.07-至今 洛阳师范学院食品与药品学院，讲师

发表代表性论文：

1. Zisong Bai, Jingyu Liu, Yan Mi, Di Zhou, Gang Chen, Dong Liang, Ning Li *, You Hou *. Acutissimalignan B from traditional herbal medicine Daphne kiusiana var. atrocaulis (Rehd.) F. Maekawa inhibits neuroinflammation via NF-κB signaling pathway[J]. Phytomedicine, 2021, 84: 153508.

2. Zisong Bai, Di Zhou, Qingqi Meng, Mingxia Fang, Gang Chen, Yue Hou *, Ning Li *. Characteristic biflavonoids from Daphne kiusiana var. atrocaulis (Rehd.) F. Maekawa[J]. Natural Product Research. DOI: 10.1080/14786419.2022.2025800

3. Zisong Bai, Gang Chen, Wei Li, Yue Hou *, Ning Li *. Natural inhibitors on over-activation of microglia from herbals [J]. Chemical & Pharmaceutical Bulletin, 2019, 67: 640-647.

4. Di Zhou #, Zisong Bai #, Tingting Guo #, Jiayi Li, Yuanwu Li, Yue Hou, Gang Chen *, Ning Li *. Dietary flavonoids and human top-ranked diseases: The perspective of in vivo bioactivity and bioavailability[J]. Trends in Food Science & Technology, 2022, 120: 374-386.

5. Hong Guo #, Zisong Bai #, Yangyang Xu, Xueqing Wu, Ning Li, Yan Zhu, Xiaoming Wang, Peng Zhang*. Anti-inflammation compounds from the seedpods of Pongamia pinnata (L.) Pierre guided by the bioactivity and UPLC-HRESIMS. Archives of Pharmacal Research, 2017, 40(7): 818-824.